Results 21 - 30 of 51 for iced coffee punch

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Make coffee and chill. Whip cream; add sugar and vanilla. Spoon ice cream into large punch bowl; add whipping cream. Pour ... Serves 50 to 60.

Boil water and add coffee and sugar. Let cool. Then ... refrigerate overnight. Mix ice cream and coffee mixture in a punch bowl and serve cold. Serves 40.

Combine first 5 ingredients in ... hours. Pour into a punch bowl. Top punch with scoops of ice cream. Yield approximately 9 1/2 cups of punch.

Heat, stirring constantly, then chill ... hours. Place in punch bowl and add: Stir until ... quarts ginger ale. Serves 50 to 60. Freezes well.

Combine first 4 ingredients; pour over ice cream. Top with whipped cream and nutmeg.



Mix coffee, sugar and water; pour into punch bowl. Beat in 2 pints of vanilla ice cream; add milk and blend. ... mixture in punch bowl. Serves 18.

Brew coffee and water. Add sugar. Stir ... (15 minutes) add ice cream (in chunks) in chilled punch bowl. Pour cool coffee into ... 1/2 pint of brandy.

Add sugar to coffee; chill. Pour into punch bowl; add half of ice cream and salt. Stir until ... cream; sprinkle with nutmeg. Yield: 12 servings.

Put coffee and water in deep pot ... ready to serve, add milk and ice cream. A bit of ice cream should float in each cup of punch. Serves 40 to 50.

Mix syrup, milk and coffee, pour into punch bowl. Drop in ice cream. Add ginger ale. Drop ... top. Add small amount of crushed ice. Very good.

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