How to Make Souse - Recipes - Page 3

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Results 21 - 24 of 24 for how to make souse

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21. SOUSE

Trim, scrape and singe all hair and bristle from a hog head. Remove ears, brains, tongue and jowls. Salt down jowls. With an axe, chop ...

22. SOUSED APPLE CAKE

Heat oven to 325 degrees. Soak apples in ... and flour 9 x 13 inch metal dish. Cook about 1 hour. Keeps well. Good with whipped cream topping.

23. GARCHICHIJ SOUS (MUSTARD SAUCE)

Mix mustard with sugar. In ... vinegar. Cook over moderate heat in double boiler and continue to beat until thick. Add capers and olives Yield: 1 cup.

24. MAKE SCRAPPLE

Heat to boiling: Stir in slowly: Simmer, ... (At least a half hour). Scrapple and eggs and treacle make a workman's breakfast - or a gourmet's.

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