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Results 21 - 30 of 43 for hot tea punch
Using a 1 gallon glass jar, mix all ingredients but soda. Chill. Before serving, add soda. Makes punch for 25 people.
Mix together. Put 1 teaspoon in mug of hot water.
23. FRUIT PUNCH
Mix all ingredients except ginger ale and cherries and wait 1/2 hour to add them.
In a bowl, combine hot tea and sugar, stirring until sugar ... let cool. In punch bowl, combine tea, orange and ... to serve. Makes 10 servings.
25. FRUIT PUNCH
Dissolve sugar in hot tea. Cool. Add juices and ... hours. When ready to serve, pour over ice mold, add ginger ale and fruit garnish. Serves 50.
Boil cranberries covered in water ... water and red hots until dissolved. Add 3 quarts ... cold - 7-Up can be used in place of 3 quarts water.
27. PARTY PUNCH
Allow tea mixture to cool and combine ... her church in Canada. This is also very reasonable for a big crowd. Serves 75 people in juice glasses.
1. Place tea bag in a mug, add ... tea, discarding tea bag. 3. Strain punch into 4 mugs; garnish with orange slices and cinnamon sticks. Serves 4.
Tie spices and tea bags together loosely in cheesecloth ... 5 minutes. Remove bag; add sugar and juices. Stir well; serve hot. Serves about 25.
30. HOT FRUIT PUNCH
Simmer water, cinnamon, and cloves for 20 minutes. ... stir to dissolve. Add juices and tea. Steep 10 minutes. DO NOT BOIL! Strain. Serves 25.
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