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home made plum sauce
Results
21 - 30
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124
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home made plum sauce
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21.
GRILLED RIBS WITH PLUM BARBECUE SAUCE
Heat oven to 350 degrees, ... deep golden brown, brushing with
sauce
and turning several times during grilling. Serve ribs with remaining
sauce
.
Ingredients: 13 (honey .. jam .. oil .. onion .. pieces .. rings ...)
22.
LIGHT PLUM PUDDING WITH HARD SAUCE
Combine fruits, rinds, nuts and ... remaining ingredients except
sauce
and add creamed mixture. Add ... 2 hours. Unmold. Serve with Hard
Sauce
.
Ingredients: 23 (almonds .. carrots .. cloves .. cream .. eggs .. extract ...)
23.
CRANBERRY PLUM PUDDING WITH VANILLA SAUCE
Combine flour, molasses, cranberries, sugar ... warm with Vanilla
Sauce
. Double recipe for larger ... Cook 2 to 3 minutes. Add vanilla. Serve hot.
Ingredients: 12 (cranberries .. cream .. flour .. nutmeats .. soda ...)
24.
PLUM PUDDING - HARD SAUCE
Mix pudding ingredients and add ... serving with hard
sauce
topping.
SAUCE
: Boil slowly 5 ...
sauce
can be
made
very far ahead of time and reheated when served.
Ingredients: 10 (cranberries .. cream .. flour .. molasses .. salt ...)
25.
HARD SAUCE FOR PLUM PUDDING
Mix all ingredients together until ... thickened. Pour hot
sauce
over
plum
pudding in a large bowl. Garnish with walnuts and maraschino cherries.
Ingredients: 5 (flour .. rum .. sugar ...)
26.
PLUM SAUCE
In a large pot, combine
plums
and water. Bring to a ... stirring constantly. Pour into jars and seal. Allow to stand overnight. Yields 3 to 4 pints.
Ingredients: 7 (cinnamon .. nutmeg .. plums .. sugar .. vinegar ...)
27.
SAUCE FOR PLUM PUDDING, FRUITCAKE, ETC.
Mix all the above together well, adding boiling water last. Place in the top of a double boiler and cook until mixture thickens.
Ingredients: 5 (egg .. lemon .. sugar ...)
28.
HARD SAUCE (GOES WITH PLUM PUDDING)
Beat butter at high speed until fluffy. Mix in remaining ingredients.
Ingredients: 4 (sugar ...)
29.
PORK IN PLUM SAUCE
Cut carrots, onion, and celery ... add prunes or
plums
. Pour
sauce
over sliced pork. Serves: 8-10. (Prep and Cooking Time: 2 hours 45 minutes)
Ingredients: 11 (boneless .. celery .. juice .. seeds ...)
30.
MOTHER'S CUSTARD SAUCE FOR PLUM PUDDING
Cream sugar, butter, egg yolks, and pinch of salt. Add wine or brandy and milk which has been heated. Cook in double boiler as for boiled ...
Ingredients: 5 (sugar ...)
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