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herbal butter
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herbal butter
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21.
GENEVA'S CHICKEN AND DRESSING
Stew chicken breast and remove ... drizzle with melted
butter
. Bake at 350 degrees ... and more chicken than the recipe calls for can be used.
Ingredients: 6 (cream .. soup ...)
22.
CHICKEN CASSEROLE
Melt
butter
; add soups and mix ... 1/2 cup broth to mix with stuffing. Combine together in a casserole dish. Bake at 425 degrees for 25 minutes.
Ingredients: 6 (milk .. soup ...)
23.
SQUASH CASSEROLE
Melt
butter
, mix with stuffing. Put ... and put remainder of the stuffing mix on top. Bake at 350 degrees for about 1/2 hour or until bubbling.
Ingredients: 7 (cheese .. cream .. onions .. soup ...)
24.
SPINACH CASSEROLE
Cook spinach and drain well. ... half of the
butter
. Mix well and put ... dressing mix and rest of
butter
. Bake at 350 degrees for 30 minuets.
Ingredients: 4 (spinach .. temp. ...)
25.
SQUASH CASSEROLE
Melt
butter
, mix with stuffing mix. ... together. Put stuffing on top. Bake 1 hour at 325 degrees. It is best when served after it has cooled.
Ingredients: 7 (cream .. mushrooms .. soup ...)
26.
SQUASH CASSEROLE
Cook squash until tender and ... slightly fluffy. Melt
butter
and mix well with stuffing. ... remaining stuffing. Bake 30 minutes at 350 degrees.
Ingredients: 7 (cream .. soup ...)
27.
CREAMY BAKED CHICKEN
Spray Pam in 9 x ... together and pour over chicken. Sprinkle stuffing on top and then drizzle with
butter
. Bake at 350 degrees for 40 to 55 minutes.
Ingredients: 6 (cheese .. soup ...)
28.
SPINACH BALLS
Cook, drain and squeeze dry spinach. Mix all together. Form into balls. Freeze on greased cookie sheet. Place into plastic bag. KEEP ...
Ingredients: 9 (cheese .. crumbs .. salt .. spinach .. thyme ...)
29.
CHICKEN CASSEROLE
Boil chicken and debone, saving ... add 1/2 stick
butter
, celery and onions; brown. ... and onion. Bake at 350 degrees for 45 minutes to 1 hour.
Ingredients: 5 (celery .. onion ...)
30.
HERBAL BISCUITS
Melt
butter
in pie plate. Add herbs. ... plate, allowing all biscuits to touch. Bake at 400-425 degrees for 12-18 minutes or until golden brown.
Ingredients: 7 (cheese .. flakes .. onion ...)
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RECIPE PULSE
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