Results 21 - 30 of 37 for heinz chili sauce barbecue

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Saute onion in oil, add remaining ingredients. Simmer for 30 minutes on low heat.

Blend together in saucepan until it comes to a boil, then simmer on low for 1 hour. Stir frequently. Wonderful for a summer barbecue.

Mix in 4 quart saucepan. Bring to simmer for about 10 minutes. This is an excellent recipe for a large crowd. It can also be sealed in jars ...

Cover chuck roast with jar ... Pour jar of chili sauce over meat and pickles. Bake ... hours or more. Shred meat when done. (Freezes well, also).

Cook until hot, reduce heat and add vinegar or brown sugar to taste. Serve on toasted buns.



Mix all ingredients together. Pour over browned spareribs. Makes enough for about 4 lbs. of ribs.

Combine all ingredients in saucepan. Stir over heat until butter and cubes are dissolved. Pour over cooked ribs and bake at 350 degrees for ...

Bring all ingredients to a boil. Continue boiling 5 to 10 minutes. Then strain. Can be frozen. 2 oz. = 73 calories.

Mix all ingredients and refrigerate.

Mix all ingredients together in crock pot. Cook on low; stir occasionally until hot. Serve on sandwich buns.

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