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Results 21 - 30 of 59 for hawaiian pineapple peppers pork
Arrange pork chops in your large skillet. ... Add onion and pineapple, brown slightly. Mix together ... salad. Rice may be steamed above pork chops.
Combine flour, salt and pepper, dredge pork chops in flour mixture. Heat ... pan drippings. Combine pineapple, brown sugar and cinnamon, ... tender. Yields: 2 servings.
Saute onion and pepper in one teaspoon oil. Remove ... in skillet. Place pineapple slice on top of each ... Simmer for 45 minutes. Serve with rice.
In a large skillet, quickly brown the pork chops in the vegetable oil. Drain off excess fat. Combine pineapple chunks and juice with ketchup, onion, salt and pepper; pour over chops. Cover; ... mixture. Makes 4 servings.
Trim excess fat from pork chops. In a bowl, combine flour, salt, and pepper; roll chops in flour ... a slice of pineapple on each chop; return to 350°F oven for 15 minutes.
Combine flour, salt, and dash of pepper in a bowl. Coat pork chops with flour mixture. Brown ... mixture. Pour on chops, cover, simmer 45 minutes.
In large skillet brown cutlet ... sauce, salt and pepper. Simmer, covered, until meat ... 20 minutes. Add pineapple juice if needed. Add sour ... mein noodles. Serves 4.
Combine oil and meat. Cook ... 30 minutes. Drain pineapple, reserve syrup, add pineapple chunks, green peppers and onions to meat. Cover ... Serve over cooked rice.
Sprinkle chops with salt and pepper. In skillet brown chops ... tomato sauce, undrained pineapple tidbits, water, vinegar and salt; ... is tender. Serves 4.
Brown meat in shortening. Season ... Add vinegar and pineapple liquid, soy sauce and blend ... minutes. Add green pepper, onion, pineapple, chestnuts and ... or noodles. Serves 6.
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