Results 21 - 30 of 81 for ground cooked tenderloin

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If serving rice, cook it according to package directions. ... until heat through. Serve over chow mein noodles or the hot rice. Makes 3 servings.

Cut meat across the grain into strips 2 x 1/2 x 2 1/2 inches. Sprinkle lightly with salt and pepper and refrigerate 2 hours. Prepare 6 ...

Combine first 7 ingredients in a large zip, top heavy-duty plastic bag; seal bag and shake well. Trim fat from pork. Add pork to bag; seal ...

Simmer all ingredients for 45 minutes in large pot. Thicken with cornstarch. Serve over noodles. Eggless noodles make this a very low ...

Drain pineapple, reserving juice. Saute ... pepper to skillet; cook over medium heat for 1 ... occasionally. Serve over rice. Yield: 6 servings.



Remove all fat and gristle from beef; cut with kitchen scissors into narrow strips about 2 1/2 inches long, 3/4 inch wide and 1/4 inch ...

1. Rub the soy sauce ... the beef and cook until well browned on all ... and roast the tenderloin for about 20 minutes, turning ... serve hot. 6 servings.

Cook pasta according to package directions. ... aside. Cut pork tenderloin across the grain in 1-inch ... pork, add the cooked onions, apricot nectar, white wine, ... and pasta. (Middletown, DE)

Note: For the apple butter, ... good one. Trim tenderloin. Poke in various areas ... then add freshly ground pepper, to taste. Put onto grill and cook meat until meat thermometer reaches ... piece of garlic. Enjoy!

1. Preheat the oven to ... 2. Sprinkle the tenderloins with salt and pepper. Put ... do not stick. Cook until the pieces are lightly ... 4 to 6 servings.

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