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Results 21 - 30 of 95 for ground beef shrimp
21. BISQUICK QUICHE
Grease 9-inch or 10-inch pie plate. Layer meat (vegetable), onion and cheese. Mix all other ingredients together in a bowl and pour over ...
Wash the stir fry vegetables ... bite-size pieces. Add ground ginger to meat, mix thoroughly ... rice and serve immediately. Don't eat too much!
23. LUMPIA SHANGHAI
In a bowl, combine first ... tablespoons of the beef mixture and roll tightly folding ... until golden brown. Serve hot with sweet and sour sauce.
24. ANTICUCHOS
Clean heart thoroughly, remove nerves and fat. Cut into 1 inch cubes. In small bowl place garlic, hot peppers, vinegar, cumin seed, ...
1. Heat oil in pan. ... covered. 3. Add shrimp, cook a few minutes. ... tablespoon soy sauce. Stir. Remove from heat. Serve over steamed or boiled rice.
26. FRIED LUMPIA
Saute garlic and onion in oil. Add ground pork and cook until dry. ... bean sprouts and shrimp. DO NOT COOK. Season ... lumpia sauce. Mix together.
27. ANNE'S LUMPIA
Wash frozen green beans in cold water; let drain. Cut carrots in 1 1/2 inch julienne slices; set aside. Shred cabbage. Chop onions. Mince ...
Finely chop shrimp, water chestnuts, onion, celery ... Mash strawberries. Thicken sauce with cornstarch mixture by stirring in mixture slowly.
29. LUMPIA SHANGHAI
Mix thoroughly all ingredients except Lumpia wrapper and oil for frying. Take a heaping tablespoonful and roll in Lumpia wrapper. Make a ...
In a large bowl, beat eggs. Add the shrimp, haddock, pancake mix, cornmeal, ... lettuce leaf and a slice of tomato and onion. Surprisingly good!
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