Results 21 - 30 of 33 for green chili cheese ball

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Boil potatoes in water until ... and add butter, cheese, mustard, eggs and flour ... to make small balls. Heat oil in a ... balls until golden brown.

Preheat oven to 350°F. Make eight 3 1/2-inch balls of foil by slightly crushing ... Carefully remove the chili bowls from foil. Meanwhile, in ... choice of toppings: green onion, sour cream, and cheddar. Makes 8 servings.

Mix dry ingredients; cut in ... form a firm ball. Divide into 12 balls; ... mixture. Sprinkle with cheese and chilies. Bake at 350 ... Yield: 12 fry breads.

Heat olive oil in large ... pan. Add onion, green pepper and garlic; cook slowly ... mixture into 24 balls about 1 to 2 inches ... entree. Yield: 8 servings.

Mix masa harina and water ... form 12 dough balls. Place in large bowl, ... sticking. Then place cheese strips and chili strips at center or circle. ... serve two per plate).



Combine first 11 ingredients into ... into 1 inch balls. Saute balls into butter ... sauce ingredients, except green onion in a large saucepan. ... Garnish with green onion.

Preheat oven to 450 degrees. ... Divide into 4 balls. On waxed paper, flatten ... sugar, mustard, mayonnaise, chili powder, cumin seeds and green chiles. Using a slotted spoon ... Place strips of cheese over the onions. Bake 10 ... if desired. Serves 4.

You may substitute frozen or ... Form into a ball. On lightly floured surface, ... salt, tequila and chili powder. Cook until chuck is ... garlic, onion and green pepper until tender - about ... top with grated cheese. Bake for 25 minutes. Makes 12 enchiladas.

In large bowl, combine flour ... egg, peppers and cheese; stir until dough pulls ... dough into a ball. Knead dough for 5 ... melted butter. 18 rolls.

Blend cheeses in a medium bowl. Add ... Shape into a ball or log. Roll in 1/2 cup chopped nuts or chili powder or chili seasoning. Mild ... choice may be used.

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