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gravy toast
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gravy toast
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21.
CHICKEN CORDON BLEU
Roll chicken pieces, boned side ... cup water, the
gravy
base, mushrooms and wine. Heat, ... and garnish with toasted sliced almonds. Serves 6.
Ingredients: 10 (almonds .. base .. flour .. ham .. lengthwise .. sticks ...)
22.
FRESH ONION STUFFING DRESSING AND GRAVY
Preheat oven to 325 degrees ... until smooth. Stir in juices and cook over medium heat until
gravy
boils and thickens. Stir in pepper and giblets.
Ingredients: 14 (cheese .. cubes .. flour .. nutmeg .. onions .. savory] ...)
23.
BERNICE'S CHICKEN AND BROCCOLI CASSEROLE
Place the broccoli in a ... chicken mixture with
gravy
. Pour over the broccoli ... preheated 350 degree oven for 25 minutes. Yields 4 servings.
Ingredients: 8 (almonds .. cream .. gravy .. salt .. strips ...)
24.
CHICKEN CORDON BLEU
Roll chicken pieces, boned side ... cup water, the
gravy
base, mushrooms and wine OR ... 4 meat exchanges, 1/2 bread exchange, 2 fat exchanges.
Ingredients: 10 (almonds .. base .. flour .. ham .. juice .. lengthwise ...)
25.
ROLLED CHICKEN BREASTS
Place chicken pieces, boned side ... cup water, the
gravy
base, mushrooms, and wine. Heat, ... almonds. Pass remaining
gravy
. Makes 6 servings.
Ingredients: 10 (almonds .. base .. flour .. ham .. lengthwise .. sticks ...)
26.
PARTY CHICKEN
Cut chicken into small bite ... and chicken with
gravy
in greased 12 x 7 ... 1/2 cup bread crumbs). Bake at 350 degrees for 45 minutes. Serves 8.
Ingredients: 13 (almonds .. broth .. crumbs .. flour .. milk .. mushrooms ...)
27.
STAKKI UPPI
All items in separate dishes, number and pass accordingly: Saffron rice sauteed with onions. Make chicken broth with chicken bouillon ...
Ingredients: 15 (eggs .. gravy .. mushrooms .. noodles .. parsley ...)
28.
SLOPPY TOMS
Saute onions and pepper in ... (no pink). Prepare
gravy
mix, according to package directions ... Serve immediately over toasted buns. Serves 4.
Ingredients: 7 (catsup .. oil ...)
29.
STUFFED PORK CHOPS
Make pocket through the fat ... of butter. Mix
gravy
as directed and vegetables and ... tenderness. Just before serving remove string and toothpicks.
Ingredients: 12 (bouquet .. chops .. crumbs .. curry .. paprika ...)
30.
"PILE ON"
Place items in this order on buffet table and "Pile On".
Ingredients: 9 (almonds .. chunks .. gravy .. noodles ...)
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