Results 21 - 30 of 30 for grandma s beef stew

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Cook noodles in boiling salted water for 10 to 15 minutes. Drain noodles and put into 2 quart casserole dish Fry bacon, crumble into ...

In large pot brown meat in oil. Remove from pot. Add onions to grease and brown. Add tomato sauce, paste and cans of water, parsley, sugar, ...

Bake in a covered dish at 300 degrees for 4 to 5 hours. To thicken, add 2 to 3 tablespoons flour.

Brown together in skillet: Drain grease and add: Cook, taste and re-season as needed. You should add either a pork chop, a fresh pork ...

In large skillet cook meat, onion, and spices until onion is clear and meat is done. Add tomatoes, Manwich sauce and cook until thick. Mix ...



Place beef, carrots, celery and onions ... vegetable mixture. Cover tightly. Bake 4 hours at 250 degrees. Add potatoes last hour. Cover and bake.

Brown hamburger and onion. Add remaining ingredients and cook until done. (This recipe is good in a slow cooker.)

Fresh vegetables (cut into bite-size pieces) : Onions, potatoes, carrots, celery, mushrooms, yellow squash, zucchini, green beans, etc. Put ...

Mix all together, cook in covered roasting pan at 250 degrees for 4 hours. Serves 6.

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