| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 388 for ginger sauce vegetable stir fry
In a 12-inch skillet or ... bag, combine cornstarch, ginger and cloves; toss pork strips ... peppers to skillet, stir and cook 1 minute. Add ... juice and soy sauce. Cook 1 minute. Serve at once. Makes 4 servings.
In electric skillet or wok ... 2 tablespoons oil, stir-fry chicken until completely browned. Remove ... remaining oil, stir-fry vegetables and garlic until tender. In ... broth, cornstarch, soy sauce and ginger until smooth. Add to vegetables ... over rice or noodles.
Remove bones and skins from ... chicken, cornstarch, soy sauce, sherry, ginger, red pepper and salt. ... immediately with white or fried rice.
In non-metal bowl, put chicken ... marinate. Mix onion, ginger and garlic. Mix 2 tablespoons ... 2 tablespoons soy sauce, 2 tablespoons sherry, sesame ... heat 1-2 tablespoons vegetable oil until hot. Add onion, ginger mix and stir 15 seconds. Add chicken mix and stir fry 1 1/2 to 2 minutes. ... or noodles. Serves 3-4.
Combine ingredients, using Mrs. Dash seasoning to taste. Prepare mixture one day in advance to ensure best flavor. Used to marinate chicken ...
Mix 1 tbsp. oil, 2 ... chicken and shrimp. Stir to coat. Cover and refrigerate ... Mix chicken broth, ginger, remaining 3 tbsp. soy ... meat and stir fry over medium high heat until ... and serve with rice.
Marinate all fresh vegetables in teriyaki sauce with ginger and garlic powder for 2 ... drained vegetables and stir-fry for about three minutes. They ... Serves 4 to 6.
In small bowl, mix vegetable mix, cornstarch, ginger and garlic powder. Stir in water and soy sauce, set aside. In large ... is tender. 4 servings.
Combine the marinade ingredients. Add ... to smoke. Add ginger and garlic; saute over medium ... the tofu chunks. Stir-fry for 2-3 minutes until tofu ... or skillet. Add vegetables and stir constantly for 2-3 ... over rice. Serves 6.
In small bowl, mix orange juice, soy sauce, vinegar, sesame oil, ginger and ground red pepper. Heat vegetable oil in large non-stick skillet ... and bell pepper; stir fry 3 minutes. Add chicken, carrots, ... chicken is heated through.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables