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Results 21 - 30 of 118 for german vegetables
Melt chocolate in boiling water; add vanilla and salt after chocolate is melted. Cream shortening and sugar; add beaten egg yolks. Add 3/4 ...
In a large mixing bowl, mash bananas with mixer (30 seconds). Add cake mix, milk, oil, eggs and vanilla. Blend on low for 1 minute, scrape ...
Spread each piece of beef (thinly) with mustard; sprinkle equal amounts of bacon, pickle and onion on each piece of beef. Roll each piece ...
Prick beef roast through with fork. Place beef in a 4-quart glass bowl. Mix 2 cups water, vinegar, onion, cloves, peppercorn, salt and bay ...
25. GERMAN POT ROAST
Put meat in an earthen or glass dish, not a metal one. To make marinade, combine wine, vinegar, seasonings, onion and 2 cups of water. Pour ...
Mix beef, milk, crumbs, cloves, allspice, salt and pepper. Form into meatballs. Brown meatballs in hot oil. Drain off fat. Add 1 cup water, ...
Fry the bacon until crisp. Drain on paper towel. Crumble and set aside. Place potatoes in a large bowl of cold water. As each is peeled, ...
Brownies are filled with rich coconut pecan mixture. Bake at 350 degrees for 30 minutes. Makes 30. Grease the bottom only of a 9 x 13 inch ...
Mix and spread on baked cake. 3 tbsp. butter 2 c. powdered sugar 3/4 tsp. vanilla Beat eggs and oil until frothy. Add sugar and vanilla. ...
Peel potatoes and cut into small chunks. Cut onion in half. Put onion and egg in blender. Blend on "grate" setting for 20 seconds. With ...
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