Results 21 - 30 of 122 for garlic red snapper

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Preheat oven to 350 degrees. ... and pour the sauce over the red snapper. Bake fish for about 3/4 to 1 hour basting frequently with the sauce.

In a large kettle, saute ... Add lemon slices, garlic, water, tomatoes, ketchup, curry ... or until fish flakes easily with a fork. Serves 8-10.

In large saucepan cook green pepper, onion, garlic in oil until tender, not ... covered about 3 minutes. 6 servings. Serve with Italian bread, salad.

Cut fish into 1-inch chunks. ... or kettle. Add garlic and onion. Saute to light ... adjust seasonings. Serve with crusty French bread and salad.

Wash fish and place in a baking pan. Squeeze lime juice over fish. Sprinkle in salt and pepper. Cover with remaining ingredients. Bake at ...



Preheat oven to 350 degrees. Wash fish; pat dry and put in dish. Combine oil with lite salt and herbs. Dribble over fish. Top with bay ...

In a Dutch oven or large saucepan, sauté garlic, onions, parsley, celery and ... As soon as clams open, serve stew in bowls. Makes 6 servings.

1. Rinse and dry each ... over-cook fish or will dry out. Good served with: Steamed rice, extra red pepper, tomato wedges and lemon slices, if desired.

Wash and dry fish, melt ... green pepper and garlic. Cook until pepper is ... of fish and rest over top. Bake 1 hour in slow oven (325 degrees).

In large shallow pan, heat olive oil and saute garlic. Dip red snapper in flour to coat. Add ... and cook 10 minutes longer. Makes 5 servings.

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