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Results 21 - 30 of 40 for fully pork
Cut pork into thin strips about 1-2 ... the brown sugar; bring to a boil and serve with rice. Serves: 6-8. (Prep and Cooking Time: 45 minutes)
In a mixing bowl combine ... Add ham and pork; mix well. Shape into ... in chafing dish. Serve with wooden toothpicks. Makes about 25 servings.
23. PORK FRIED RICE
Heat 1/2 tablespoon oil over medium heat in large skillet or wok. Add eggs and cook without stirring until set. Invert skillet over baking ...
1. Preheat oven to 350 ... Add ham and pork, mix until well combined, ... Drain off excess liquid, invert loaf on platter, so pineapple is on top.
Mix all ingredients together except rolls. Shape meat mixture into 16 rolls, 5 inches long. Place on a rack in a shallow pan and bake at ...
26. GINA'S CASSEROLE
Make into meatballs and put into 2 (9 x 13 inch) pans. Mix and heat to boiling. Slice and add to meatballs in pans. Pour hot mixture over ...
In a 10 inch skillet ... Cook ham or pork, mushrooms and green onion ... tossing gently to coat with soy. Serve with additional soy sauce if desired.
Cut tortillas in small pieces or use 3 slices of bread. Soak tortillas or bread in large bowl 15 minutes. Mix in remaining ingredients ...
For Loaf: In a medium mixing bowl combine all ingredients; blend well. Form into loaf. Place in ungreased 8 x 4 inch loaf pan. Bake at 350 ...
In a 10-inch skillet cook beaten eggs in 1 tablespoon of the oil, without stirring, until set. Invert skillet over a baking sheet to remove ...
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