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Results 21 - 30 of 85 for fruitcake cookies
Cream together brown sugar and shortening. Add 4 eggs, one at a time. Mix and add buttermilk and soda. Sift together and add flour, ...
Preheat oven to 350 degrees. Lightly grease baking sheet; set aside. Combine flour, soda and allspice in a bowl; set aside. Cream brown ...
Place in well greased 9 x 13 inch pan. Dough is 2 1/2 inches thick, doesn't raise. Bake 1 hour at 325 degrees.
Cream butter and sugar together. Add eggs, one at a time. Sift dry ingredients together, save 1 cup flour mixture to mix with fruit and ...
Cream together well butter, sugar and eggs. Add milk. Mix together flour, soda and spices. Sift over candied fruit and nuts. Add to creamed ...
Mix together and bake at 350 degrees for 8-10 minutes.
Preheat oven to 375°F. In ... sheet, spacing the cookies about 2 inches apart. Bake ... chopped about the same size as fruit used in a fruitcake.
Cream the butter, add sugar and beat to mix. Add the egg and beat well. Sift flour and cream of tartar together and gradually add to other ...
Cream first 6 ingredients together and add the rest. Bake at 300 degrees for 20-25 minutes. Makes 200.
Chop up fruit, add nuts and dredge in 1/2 cup of the flour. Combine flour, soda, salt and cinnamon. Cream butter, sugar and beaten eggs, ...
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