Fruit Muffin - Recipes - Page 3

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Results 21 - 30 of 124 for fruit muffin

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21. HEALTHY FRUIT MUFFINS

Combine flours, sugar, baking powder, ... until blended. Pour batter into prepared muffin cups and bake in a preheated 375°F oven for 25 minutes.

22. KIWI FRUIT MUFFINS

Combine first 5 ingredients in ... Add chopped kiwi fruit and stir until blended. Spoon batter evenly into greased muffin pans, filling 3/4 full. Bake ... minutes. Yield 1 dozen.

23. MEXICAN FRUIT MUFFINS (Low Fat)

Preheat oven 325 degrees. Add ... stir. Fill paper muffin cups 2/3 full. Bake 20-25 ... minutes at 325 degrees. Top with cream cheese frosting.

24. OATMEAL FRUIT MUFFINS

Preheat oven to 400 degrees. ... ingredients. Fold in fruit. Spoon into well greased muffin cups. Bake 20 to 25 ... about 12 medium sized muffins.

25. OATMEAL AND FRUIT MUFFINS

Combine oatmeal and sour cream ... in. Stir in fruit. Bake 375 degrees, paper lined or greased muffin tins, 20-25 minutes. Makes approximately ... 1 cup chocolate chips.

26. HEART TO HEART BRAN FRUIT MUFFINS

Mix bran and fruit; add milk. Let mixture ... Spoon into greased muffin pans (use vegetable spray or ... degrees for 15 minutes. Makes 12 muffins.

27. HEART HEALTHY FRUIT MUFFINS

Stir together above ingredients in ... until moistened; fill muffin cups approximately 3/4 to top ... cup of chopped fruit to recipe, muffins may tend to be a little moist.

28. SWEET FRUIT MUFFINS

Heat oven to 400°F. Grease bottoms of 12 medium muffin cups or use paper liners. ... dry ingredients and fruit. Batter will be lumpy. ... be doubled or halved.

29. FRUIT MUFFINS

Cream butter and sugar; add ... salt, and soda until moistened thoroughly. Fill lined muffin pan 3/4 full and bake for 20 minutes at 375 degrees.

30. YUMMY FRUIT MUFFINS

In mixing bowl, combine flour, ... or paper lined muffin cups 3/4 full. Variation: combine ... 1 individual fresh fruit on top. Fill rest of ... Serve warm. Makes 12.

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