| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 154 for fruit jelly
Grind fruit together. Mix gelatin as directed on box, adding sugar. Place in mold. Note: Great Christmas dish.
Cut apples and oranges in ... Chill until slightly thickened. Stir in fruit. Spoon into 1 quart mold. Chill until firm. Unmold on serving dish.
In a kettle, combine juice, pectin and lemon juice. Bring to boil. Stir in sugar and cook 1 minute, constantly stirring. Remove from heat ...
With 1 teaspoonful grated lemon (this adds zip). This is perfect base for fruit.
25. SUMMER FRUIT PIE
This is a huge favorite ... the place all fruit on top of the filling. Drizzle red current jelly on top of fruit, if ... one hour before serving.
Combine 1 cup water and ... turkey with apple jelly. Stir in 2 cups hot water, rice and fruit mix into pan. Bake 30 ... rice mixture. Serves 6.
27. FRESH FRUIT TART
Any combination: Blueberries Raspberries Peaches ... Arrange choice of fruit over sour cream mixture, slicing ... overlapping slices. Melt jelly and brush over fruit. Refrigerate 30 minutes to set glaze.
Stir fruits together. In microwave, heat apple jelly and water for 45 seconds or until jelly is melted. Drizzle over fruit and stir. Refrigerate.
Press cookie dough onto greased ... cooled crust. Arrange fruit decoratively on crust. Melt jelly with remaining 2 tablespoons orange ... 12 to 15 servings.
30. FRUIT CAKE
Mix cake according to directions. Add fruit, raisins, and nuts. Put in greased tube pan or loaf pan. Bake at 350°F for about 35 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables