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Results 21 - 30 of 140 for fruit cakes cook
Cook in three 9 inch layers ... red cherries. This cake does not need to be made several weeks ahead of time. This recipe is over sixty years old.
22. FRIENDSHIP CAKE
In a one gallon jar ... then add the fruit cocktail and 2 1/2 cups ... To make the cake combine the cake mix, pudding, ... make the cake, too!
Cream the oil and sugar ... and then the fruit and nuts. Dissolve the soda ... 2 hours. The cake should shrink from the sides ... waxed paper until cold.
24. FRIENDSHIP CAKE
Stir daily with a wooden spoon for 10 days. Stir daily for 10 days. Stir for 10 days. You can make the cake and have enough juice for 5 friends.
Stir every day with wooden ... 16 oz. of fruit cocktail with heavy syrup, and ... not refrigerate juice. Cake can be frozen but not ... degrees for 50 minutes.
Cut or break cake in chunks. In a large ... top for garnish. Refrigerate overnight and serve when all flavors are blended. Yield: 12 servings.
27. HAPPY WINE CAKE
Combine all ingredients. Mix with electric beater 5 minutes at medium speed. Pour batter into greased angel food pan or a bundt pan. Bake ...
28. EASY APPLE CAKE
Spread apple fruit filling over bottom of 9x13 ... batter in pan. Bake at 350 degrees for 40-50 minutes. Serve warm or cold with whipped topping.
29. FRESH APPLE CAKE
Combine sugar, oil, vanilla, eggs, lemon juice and salt in mixing bowl, beat well. Add flour and soda, add to first mixture and beat again. ...
Beat sugar, eggs and oil until well blended. Add fruit cocktail with syrup. Sift together ... Spread still hot cake with following frosting. Mix 1 ... cup canned milk. Cook for 12 minutes, until thick. ... Spread over hot cake.
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