Combine ingredients; spread in a ... minutes at 350°F. Cool. Cream together cream cheese and confectioners' sugar. Fold in Cool Whip. Spread over cooled crust. ... chill. Makes 12 servings.
In small mixer bowl, beat together cream cheese and sugar until light and ... and creamy. Prepare dessert topping mix or use the Cool Whip. Fold into peanut butter ... with coarsely chopped peanuts.
Mix crumbs, butter (reserve some ... cake pan. Chill. Whip cream cheese and confectioners' sugar until fluffy. ... topping mix or Cool Whip, fold into pineapple mixture. ... Serves 6 to 8.
Mix together crust ingredients. Press ... to 20 minutes. Cool. Combine cream cheese, Cool Whip and powdered sugar. Spread this ... with coconut and pecans.
Mix flour, melted butter and ... 15 minutes. Let cool. Mix softened cream cheese and sugar. Add Cool Whip (save a little for top). ... up in the refrigerator.