Results 21 - 26 of 26 for frozen gin slush

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21. SLUSH
Mix all ingredients and freeze overnight. Serve with lemon lime soda.

22. SLUSH
Mix and freeze. Serve with 7-Up.

Boil water and sugar. Remove ... stirring occasionally. Let freeze for 24 hours. Add 7-Up when serving. Fill glass 1/2 full slush and fill with 7-Up.

24. SLUSH
Bring sugar and water to ... half full of slush, then fill remaining part ... a large amount. Nothing beats it on a hot summer day. Section XI

25. SLUSH
Bring 7 cups cold water ... together and put in freezer. To use, take 2 heaping tablespoons of slush in 8 oz. glass and add cold 7-Up or sour.

Mix well and keep in freezer. Serve with 7-Up or ginger ale.

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