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frozen beef strips
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frozen beef strips
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21.
VENISON OR BEEF STIR-FRY
Place meat in shallow pan. In small bowl, combine wine, soy sauce, cornstarch, pepper, ginger, garlic powder. Pour over meat. Marinate 1 ...
Ingredients: 13 (carrots .. chestnuts .. cornstarch .. mushrooms ...)
22.
FLAVORFUL BEEF STIR-FRY
In a bowl, combine cornstarch, ... until smooth. Add
beef
and toss to coat; set ... doneness. Return vegetables to pan; toss. Serve over rice.
Ingredients: 12 (cornstarch .. florets .. onion .. rice .. sauce ...)
23.
BEEF STROGANOFF
Prepare pastry shells according to ... until tender. Add
beef
and cook over high heat, ... and top with sour cream and parsley. Makes 6 servings.
Ingredients: 13 (broth .. cream .. flour .. juice .. salt .. shells ...)
24.
ALL AMERICAN BEEF ROLL UP
In large bowl, combine ground
beef
, eggs, saltines, milk, catsup, ... hours. Arrange cheese
strips
in lattice fashion on top ... sauce. Approximately 8 servings.
Ingredients: 12 (beef .. catsup .. each .. eggs .. ham .. milk .. oregano ...)
25.
CHINESE BEEF SKILLET
Defrost the pea pods and ... oil and add
beef
, stirring until brown. Remove ... and cook until thickened. Serve hot over 1/3 cup rice. Serves 6.
Ingredients: 11 (broth .. cornstarch .. garlic .. oil .. onion .. pieces ...)
26.
PEPPERED BEEF AND ASPARAGUS
In a small bowl stir ... or skillet. Stir-fry
beef
in hot oil for 2 ... cellophane noodles or brown rice. Garnish with a pepper fan. Makes 4 servings.
Ingredients: 13 (cornstarch .. garlic .. oil .. sauce ...)
27.
SALAD BAR VEGETABLE BEEF STIR - FRY
In a small bowl, blend ... i ripples. Add
beef
and garlic; cook and stir ... or red pepper
strips
, bean sprouts, pea pods ... halves can be used.
Ingredients: 11 (cinnamon .. cornstarch .. honey .. oil .. salt ...)
28.
BEEF BIRMINGHAM
Saute garlic,
beef
, onion and celery in ... peas (may be
frozen
when added), and carrots; approximately ... cooking. Serve over rice or noodles.
Ingredients: 13 (bouillon .. carrots .. chestnuts .. oil .. peas ...)
29.
MIDDLE - EASTERN STYLE BEEF
Brown
beef
and onion in hot butter ... in rice and almonds. Cover, remove from heat, let stand 5 minutes. Fluff with a fork. Makes 4 servings.
Ingredients: 12 (almonds .. broth .. cinnamon .. raisins .. rice ...)
30.
BEEF BURGUNDY
In large fry pan, melt butter, brown
beef
well on all sides. In ... bubbly, about 30 to 45 minutes. Serve over hot rice, cooked as package directs.
Ingredients: 13 (brandy .. leaf .. onions .. parsley .. salt .. thyme ...)
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