In an iron frying pan cook diced salt pork over low heat until crisp ... Cook slowly until tender and transparent. Add cooked pork ... slowly if any remains.
Over moderate flame, melt butter ... simmering point until tender, 20 to 30 minutes if using veal, pork or lamb or about 1 ... vegetables. For vegetable chop suey, omit meat and increase ... be added. Serves 8.
Rinse beans; soak overnight in ... pepper; saute until tender. Remove beans; add water ... pan. Add beans, pork, garlic and bay leaf; ... beans over hot rice.