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Results 21 - 30 of 172 for fried squash in
Soak squash in buttermilk for about 5 to ... meal, salt and pepper together. Roll squash in flour mixture. Deep fry in hot oil until golden brown.
Season flour with salt and ... the vegetables). Coat squash with mixture. Pan fry or French fry in hot oil until golden brown ... on Lawry's season salt.
Combine cornmeal, salt and pepper. ... beat well. Dip squash in egg mixture; dredge in cornmeal ... Green tomatoes may be substituted for squash.
24. FRIED SQUASH
Place a large heavy skillet ... high heat. Put in 1/8" of peanut oil. Meanwhile, slice squash (any kind) approximately 1/5" thick. ... you have enough fried to serve.
Combine eggs, milk and salt to make batter. Dip squash in batter; roll in cornmeal. Fry in deep fat until done. Yield: 6 servings.
In large skillet, over medium heat, ... heat. Add spaghetti squash to vegetables; toss well. Sprinkle ... servings. About 90 calories per serving.
Combine eggs, milk and salt to make batter. Dip squash in batter; roll in cornmeal. Fry in deep fat until done. 6 servings.
Wash and slice squash. Beat egg in medium bowl and add water, ... coat each piece. Fry in oil until golden brown and crispy. Serves 4 persons.
Dip squash in beaten eggs then in flour ... deep hot oil, fry for 8 to 10 minutes. Turn over to brown. Drain on paper towel, season with salt.
Dip squash slices in milk in a small mixing ... paper towels. Transfer squash to a serving platter and serve immediately. Yields 2 to 3 servings.
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