Results 21 - 30 of 59 for fried egg sandwich

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Heat oven to 375 degrees ... salt, milk and eggs; pour over bacon and ... cover loosely with foil; heat at 375 degrees F. for 15 to 18 minutes.

Beat egg and water together in pie ... Continue cooking and stirring until gravy thickens and bubbles 1 minute. If gravy is too thick, add more milk.

Roll fish in above mixture, then in meal. Fry in hot deep oil.

Soak in cold acidulated water ... and salt. Beat egg yolks and blend dry ingredients ... towel. Serve on bun with pickle and onion and mustard.

Remove crust from bread. Make ... flour. Beat the egg in shallow dish. Dip the ... golden brown. Drain on paper towel and serve hot with salad.



Call bakery and order loaf ... soft butter. Use sandwich spread of your choice or ... with chopped hard-cooked egg yolks. (I make a flower ... and sides of loaf.

Stir together first 4 ingredients ... tomato slices in egg and dredge in breadcrumb mixture. ... Layer lettuce, onion, fried green tomatoes and bacon evenly ... of rolls. Serve immediately.

Place chicken between waxed paper. Flatten chicken 1/4 inch thick. Place ham on chicken, add cheese slice and sage or dill. Roll chicken ...

Prepare sandwiches as usual with ... jam fillings. Combine eggs, flour, salt, pepper and ... cup milk, instead of dipping in above egg batter.

Mix ham, chopped cooked eggs, pickles and peppers together, ... add milk. Dip sandwiches in this mixture and fry in hot shallow fat. Serve hot.

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