Results 21 - 30 of 104 for fresh pear

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Combine sugar, eggs and oil, ... vanilla, cinnamon and pears. Spoon batter into a ... 350 degrees for 1 hour. Allow to cool and remove from pan.

Combine sugar and water, bring ... 3 minutes. Add pears to sugar and water and ... pears with a little lemon juice to prevent them from darkening.)

Beat sugar and eggs. Add ... rest of ingredients, except pears, 1 cup at a time. Add pears. Bake in Bundt or tube pan for 1 hour at 350 degrees.

Mix sugar and pears and let stand 1 hour. ... be better than the day before (if it lasts that long!) Hope of ill gain is the beginning of loss.

Combine sugar, eggs and oil. ... vanilla, cinnamon and pears. Spoon batter into well ... inch pan or 2 loaf pans. Bake at 350 degrees for 1 hour.



Cream oil, butter. Gradually beat ... yogurt. Stir in pears and vanilla. Pour into greased ... until toothpick inserted in center comes out clean.

Preheat oven to 400 degrees. Peel pears 1/3 of the way down ... minutes or until pears are tender, turning and basting with juices after 25 minutes.

Heat oven to 350 degrees. ... low. Fold in pears. Spread in pan. Sprinkle ... glaze. You may use apple and cinnamon instead of pears and cardamom.

Preheat oven to 400 degrees. ... and cut the pears into 1/2 inch slices. Toss ... topping, cool slightly on wire racks. Refrigerate overnight.

Peel pears; cut into halves. Arrange ... for 30 minutes or until pears are tender and top is golden brown. Serve with ice cream or whipped cream.

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