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Results 21 - 30 of 278 for flaked fish
Arrange fish fillets in 7x12 inch glass ... continue cooking 1 to 1 1/2 minutes on high or until lightly browned. Serve over fillets. 4 to 6 servings.
Brown tuna fish, garlic and parsley in ... basil and cook 5 minutes. Serve over spaghetti or fine noodles. Makes enough for 1 pound of spaghetti.
23. OVEN-FRIED FISH
Heat oven to 500°F. Grease ... and stir. Dip fish in milk and roll in crushed corn flakes. Place on baking sheet ... or until golden brown.
Wash fish. Beat egg with milk and set aside. Place potato flakes in ziplock bag with garlic ... bag and shake to coat well. Deep fry and serve.
Combine Corn Flakes, celery salt, onion powder, paprika and pepper. Dip fish in milk; roll in Corn ... Cookbook for Diabetics and Their Families.
Cut fillets into serving size ... ingredients and baste fish with the resulting sauce. Cook ... or until fish flakes with fork. Note: For indoor ... 4 inches from heat.
27. TUNA FISH SALAD
Remove fish from can to colander. Pour ... it, drain and flake, removing all skin. Add ... Russian dressing. Salmon may be substituted for tuna fish.
Combine coconut and nuts on ... and pepper. Dip fish into egg-water mixture and drain. ... golden and fish flakes when tested with fork. Add ... over fish and serve.
Place butter and lemon juice ... Microwave uncovered on High. Halfway turn fish and sprinkle with paprika. Stand for 5 minutes before serving.
Cut fresh or partially thawed fish into six 3 inch squares ... chopped dill pickle, 1 tablespoon finely chopped onion and 1 teaspoon lemon juice.
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