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Results 21 - 30 of 41 for fish batter milk egg
21. FISH FRY BATTER
Beat eggs and milk together until well-blended. Add flour and salt; stir until batter is smooth. Add additional milk ... 375 degrees until crisp.
22. FISH BATTER
Mix all ingredients and dip fish into batter and cook in a deep fat fryer until golden.
Use your discretion for the right thickness of the batter to remain coated.
Partially defrost fillets if frozen fish is used. Cut in pieces ... to dry. Beat egg yolks until thick and light. Blend in beer, milk, flour and seasonings. Mix ... and fold in batter. Pat fillets dry. Dip ... towels. Serve with "chips".
25. FISH BATTER
Drain fish on paper towels. Deep fry fish, chicken, or onion rings in batter.
Beat egg and milk in one bowl. Cornmeal, cheese, ... together in a bowl. Dip in egg and milk first, then in the cornmeal and cheese mix and fry.
Beat all together with egg beater until smooth. Dry fish (or onion rings). Dip in ... 375 degrees. Dip in the batter and fry until golden brown.
Beat egg yolks until light. Add 1/2 cup milk. Then add flour, salt and beat well. Fry in hot oil.
Beat all together. Dust fish or chicken with flour before dipping.
30. FISH BATTER
1. Mix all ingredients except biscuit mix. 2. Dip fish in egg mixture and then into biscuit ... pan. Fry fish turning once for about 10 minutes.
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