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Results 21 - 30 of 49 for enchilada casserole picante
Cook meat with onion and garlic. Add picante sauce, spinach, tomato sauce, tomatoes, ... lettuce and serve with additional picante sauce. Serves 6.
Brown meat with onion and garlic and drain. Add picante sauce, spinach, tomato sauce, tomatoes, ... into squares. Garnish with lettuce and olives.
Brown meat with onion and garlic. Drain. Add picante sauce, spinach, tomato sauce, tomatoes, ... At this point, casserole may be refrigerated up to ... and serve. Serves 6-8.
Brown ground beef and onion; ... tomato sauce, and picante sauce. Spoon small amount of ... lettuce, tomatoes, sour cream, if desired, when serving.
Combine water and 2 tablespoons picante sauce in large, shallow dish. ... remaining ingredients. Bake at 375 degrees for 25 minutes. Serves 8.
Brown meat with onion and garlic; drain. Add picante sauce, spinach, tomato sauce, bell ... Serve with additional picante sauce. Makes 8 servings.
Combine water and 2 tablespoons picante in shallow dish; place tortillas ... until thickened. Remove from heat. Add sour cream; stir until blended.
Brown meat with onion and garlic; drain. Add picante sauce, spinach, tomato sauce, tomatoes, ... with additional picante sauce. Makes 8 servings.
Combine water and 2 tablespoons picante sauce in a large shallow ... 1/2 cheese over meat. Repeat layering. Bake at 375 degrees for 25 minutes.
Combine water and 2 tablespoons picante sauce in a large shallow ... with remaining ingredients. Bake at 375 degrees for 25 minutes. 8 servings.
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