Results 21 - 30 of 444 for egg rolls

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Combine pork, soy sauce and ... lower half of egg roll wrapper. Fold bottom edge up ... seal. Complete all rolls. Heat oil for frying ... sour sauce, as desired.

In wok or large saucepan ... in own juice stirring now and then. Don't over cook. Drain and cool. Wrap in egg roll wraps. Fry in preheated oil.

In a skillet cook ground ... the beef-vegetable mixture, egg and wine; mix well. Place an egg roll skin with 1 point toward ... filling. Fry egg rolls, a few at a ... garlic powder; mix well.

Preheat electric skillet to 350 ... all ingredients except egg roll covers. Wet edges of egg ... hot oil to fry until brown, about 5-6 minutes.

In skillet stir-fry pork and ... shrimp, pork-vegetable mixture, egg, soy sauce, sherry, sugar ... for each egg roll - deep fry until golden brown. Serve warm.



Brown finely chopped meat, add ... heat about 10 minutes. Wrap portions of mixture into egg roll. Fry or deep fry until skins are golden brown.

Shred first 3 ingredients. if ... Starting at corner roll up half way. Fold in ... wrapper in beaten eggs. This will keep end ... fryer until golden brown.

Wok Cook: Heat 2 tablespoons ... heat. Place the egg roll or spring roll on a ... to 3 egg rolls at a time until golden ... duck sauce and mustard.

Saute cabbage, onion and broccoli ... taste. Lay out egg roll wrappers and put 3 tablespoons ... so it will seal and cook each side until brown.

1. In a small bowl, ... large bowl, beat egg well. Add black mushrooms, noodles, ... don't dry out. Roll up according to directions on "how to wrap egg rolls". 5. In a large ... Repeat with remaining wrappers.

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