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Results 21 - 30 of 39 for egg chowder
Bread filet in flour with seasonings. Place in casserole with 1/4 to 1/2 milk/wine mixture depending on filet thickness. Pour lemon juice ...
Preheat oven to 400 degrees. ... degrees. Mix bacon, chowder, eggs, onion, sour cream and ... Bake 55 minutes. Cool 20 minutes before cutting.
23. FISH CHOWDER
Drop from spoon into boiling chowder. Cook 3 to 4 ... Simmer for 5 minutes with lid on, do not boil. Serve. Pat of butter can be added to each bowl.
Combine all ingredients (except eggs and noodles) in large saucepan ... vegetables that can be added: fresh asparagus, red bell pepper, cooked squash.
1. Heat the oil in a pot and dump in the mushrooms, onions and celery and cook for about five minutes. Add the chicken broth, tomatoes, ...
Cook oysters in their liquor ... pour over beaten egg yolks, beating constantly. Add to ... pour the liquid over it. Serve with pilot crackers.
Use frozen or homemade pastry shell. Bake it at 400 degrees for 8 minutes. Cook and crumble bacon. Combine all ingredients except cheese. ...
Bake 8 minutes in 400 ... bowl combine bacon, chowder, eggs, onion, sour cream, parsley ... until set. Cool 20 minutes before cutting and serving.
Mix ground beef and pork with egg, mint leaves, salt and ... stir in parsley. Ladle into soup bowls; serve with chowder crackers, if you wish.
Place the neck, wings, back ... 2 hard boiled eggs, diced. Drop rivels and ... looks like corn meal. Drop into soup and cook 10 minutes (gently).
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