Results 21 - 30 of 52 for easy ribs

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Mix sauce, place ribs in 9x13 inch glass baking ... degree oven for 3-4 hours. Amount of sauce may be adjusted according to the amount of ribs.

Preheat oven to 325 degrees. ... to blend. Cut ribs into serving size pieces; place ... Bake 1 1/2 hours or until tender. Makes 4 to 6 servings.

1. Leave roast out 2 hours before cooking. 2. Cover with fresh garlic and ground pepper. 3. Preheat oven to 500 degrees. 4. Cook at 500 ...

Place ribs in baking pan. Add potatoes ... ribs. Bake at 350 degrees, 1 hour, covered. Uncover and bake at 325 degrees, 1 hour longer. Serves 4.

Preheat oven to 500°F. Put roast in pan, cover and cook 5 minutes per pound for rare, 6 minutes per pound for medium or 7 minutes per pound ...



Saute celery and onion in butter until soft. Prepare stuffing mix according to directions on box, substituting reserved oyster liquid and ...

In a large skillet, pour 2 tablespoons olive oil and heat in skillet. Slice chicken breast into strips and add to oil. Add chopped celery ...

This recipe serves 10 or more for large families or company. May cut the recipe in half for smaller servings. Note: Use two stock or soup ...

Microwave hash browns in bowl until hot. Add other ingredients. Mix and chill. Great for Barbeques!

Cook potatoes with skins on, until just tender. Peel while hot, cube and sprinkle with dry mustard. Cool in refrigerator. Add celery, ...

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