Results 21 - 30 of 132 for easter egg bread

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Add butter, salt and 1/2 ... and 2 beaten eggs. Stir. Add remaining flour ... as desired. Note: Bread may be a plain round ... and 2 tablespoons water.

Dissolve yeast in warm water ... until smooth. When bread is cool, spread with glaze, ... cottage cheese and eggs together. Beat in butter and ... are traditional Russian Easter foods. For easy serving, remove ... it with Paskha. Delicious!

Cream Crisco, sugar and anise. Continue beating, add eggs one at a time. Sift ... Pour over top of baked Easter bread. Add candy sprinkles on top.

Scald milk. While still hot, ... and slightly beaten eggs. Add mace. Put the ... to make the bread OR however number of loaves ... for about 1 hour.

Dissolve yeast in warm water, ... melted butter, salt, eggs and additional flour, a little ... 30 minutes, until bread has turned a golden brown ... before adding to mixture.



Dissolve yeast in 1 cup ... 325 degrees for 1 hour. While bread is still hot rub with 1 beaten egg yolk and sprinkle with mixed colored jimmies.

Mix warm water, 1 Tbsp. ... rise. Mix together eggs, 1 c. sugar, vanilla, ... minutes. For topping, mix together 10 X sugar and butter. Spread on top.

Wash uncooked eggs. Tint with egg coloring; ... decorating candies. Bake at 375 degrees for 20-25 minutes or until lightly browned. Serve warm or cold.

Beat eggs, add sugar slowly. Add ... hours. shape loaves. Let rise 1 more hour. Brush with beaten egg mixed with sugar. Bake 325°F for 30 mins.

Scald milk, add sugar, salt ... cooled milk. Beat eggs lightly and add to other ... preheated 350 degree oven for 25 to 30 minutes. Makes 2 loaves.

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