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Results 21 - 30 of 88 for dutch oven chili
21. WISCONSIN CHILI
In Dutch oven; fill half full with ... necessary.) This is a soup-type chili and not thick when first made. It will thicken after being refrigerated.
22. COMPANY CHILI
Combine ground beef, sausage and onion in a Dutch oven. Cook until beef is ... in beans. Cook an additional 15 minutes. Yields about 3 quarts.
Sort and wash beans; place in a Dutch oven. Cover with water 2" ... minutes. Spoon into serving bowls; top each with cheese. Makes 6 servings.
24. LAN SHARK CHILI
Mix together salt, chili powder, sugar, cumin and lemon. ... quart (or larger) Dutch oven. Saute' onion until translucent. ... pepper to desired "heat".
In Dutch oven, cook turkey, onion, green pepper, chili powder, garlic salt and garlic ... minutes. Serve sprinkled with remaining cheese and parsley.
Thaw the ground turkey and brown in 4 quart Dutch oven. As the browning continues, ... oven for 30 minutes. Uncover and cook to desired thickness.
27. HUNTER'S CHILI
In Dutch oven, brown meat over medium ... Stir in beans. Cook, uncovered 30 minutes longer. Serve with cheese and sour cream. 8 to 10 servings.
28. HEARTY CHILI
Cook and stir green pepper, ... tablespoon oil in Dutch oven over medium heat until onions ... liquid), tomato sauce, chili powder, green pepper mixture, and ... minutes. Makes 10 servings.
29. HOT TEXAS CHILI
Sort and wash beans; place in a Dutch oven. Cover with water, and ... remaining ingredients; stir well. Cover and simmer 1 hour. Yield: 10-12 servings.
30. CHILI DUTCH BABY
Place butter in a 10-12 ... a 425 degree oven until butter melts, about 5 ... hot pan. Spoon chili into center of batter, leaving ... to taste. Serves 6.
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