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Results 21 - 30 of 71 for drink cakes
Grease and flour a tube pan. Cream shortening and butter; then cream sugar in this. Add eggs one at a time, beating after each. Add flour ...
22. 7-UP CAKE
Cream butter and sugar together. Add eggs one at a time and beat. Add flour, about 1/2 cup at a time, beating after each addition. Add ...
Mix all dry ingredients together ... you must count it as 1 ounce of protein and 1/4 fruit protein. If you cut into 16 pieces the cake is free.
Cream Crisco, sugar and butter. ... flour and orange drink (alternately). Bake at 325 degrees ... of the above ingredients and spread on cake.
25. SEVEN-UP CAKE
Cream butter and sugar for ... Fold in 7-Up. Pour in greased and floured pound cake pan. Bake at 325°F for 1 to 1 1/4 hours or until done.
26. LEMONADE CAKE
Combine cake mix, pudding mix, eggs, water ... until completely absorbed. Cool 15 minutes, remove from pan. Sprinkle with confectioners' sugar.
27. HEAVENLY CAKE
Make according to directions on ... over top of cake. Mix well: Pour over ... Frost with 8 ounce container of Cool Whip and sprinkle with coconut.
Combine first 3 ingredients and ... addition. Add lemon-lime drink and mix well. Pour into ... and spread on cake. Sprinkle with coconut if desired.
29. RED VELVET CAKE
Sift together flour, salt, chocolate ... together cream cheese and butter. Add in confectioners' sugar, vanilla and nuts. Spread on cool cake.
Combine cake mix, pudding mix, eggs, water ... degrees 45 to 50 minutes or until cake tester comes out clean. Blend well. Pour on cake while hot.
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