| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 28 of 28 for dip melons
In a medium bowl, stir ... ingredients except fruits. Cover and refrigerate for at least 2 hours. Serve with cut fresh fruit. Makes 1 3/4 cup dip.
22. FRUIT DIP
Combine sugar, flour, egg, butter and pineapple juice in a heavy saucepan. Cook over medium heat, stirring constantly until smooth and ...
23. FRUIT DIP
Mix together: sugar, flour. Add: orange and lemon juices. Bring to SLOW boil until it becomes a thick pudding. Cool "COMPLETELY" in ...
24. ZIPPY FRUIT DIP
Combine cottage and bleu cheeses ... covered 1 to 2 hours to allow flavors to blend. Serve with apples, honeydew melon and pineapple as "dippers".
25. ALOHA FRUIT DIP
Mix together crushed macaroons, brown sugar, and sour cream. Chill several hours to soften macaroon crumbs. Do not stir again. Cut fruit ...
Slice cantaloupe, honeydew and watermelon (or whatever melons are available) along with fresh ... Be sure to dip any fruit that turns color ... or use for dipping.
Use a mixture of fruit ... blueberries, seedless grapes, melon, etc. Cut in pieces ... cream and softened cream cheese. Serve at room temperature.
Combine cream cheese, marshmallow cream, ... use as fruit dip. Prepare fruits and serve ... sizes and spoon on some fruit; top with creme topping.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables