1 (16 oz.) container cottage cheese
1 c. Bleu cheese, crumbled
1/2 c. walnuts, chopped
2 tbsp. honey
Apples, sliced
Honeydew melon, sliced
Fresh pineapple, sliced

Combine cottage and bleu cheeses in small mixing bowl. Beat on high speed of mixer until well blended - about 3 minutes. Fold in nuts and honey. Refrigerate covered 1 to 2 hours to allow flavors to blend. Serve with apples, honeydew melon and pineapple as "dippers".