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Results 21 - 30 of 79 for dilled tomato
Lightly rub some herbs on the lamb chops and season with salt and pepper. In a large skillet over high heat add the olive oil and sear the ...
Combine all ingredients in a bowl, and allow to chill for at least 1 hour, covered with plastic wrap, to allow the flavors to develop. ...
Cover above and cook 10 ... top. To serve: Put 1 spoonful sour cream in each bowl, then pour in soup. Add dumplings over top, sprinkle with dill.
Place cucumber in a shallow container. Combine next 6 ingredients in small jar, shake vigorously. Pour over cucumbers. Chill 6 hours or ...
Wash small firm green tomatoes ... 1 head fresh dill or 1 tsp. dill weed ... lids. Process in boiling water bath for 5 minutes. Makes 4 quarts.
Sauce: Combine sour cream, dill and green onion in a ... paper towels. Dip tomato slices into beaten eggs and ... Dill Sauce. Yields 6 servings.
27. TOMATO DILL SOUP
Peel and slice tomatoes. Slice onion. In a pan, combine first 8 ingredients. Cover and simmer 12-15 minutes. Puree chicken stock and milk ...
Combine first 7 ingredients. Pour over cucumbers and tomatoes, lifting vegetables to allow sauce to cover all layers. Chill.
1. Wash 5 one quart ... heads of fresh dill or 2 tablespoons dill seed, ... in a cool, dry place at least 6 weeks to develop flavor. 5 quarts.
Combine vinegar, water, and salt. ... onion, garlic, and dill. Fill jars with tomatoes ... ready to eat when clear again or in about four weeks.
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