Results 21 - 30 of 31 for dill pickle cucumbers

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Mix soup, sour cream, pickle, onion, radish and pepper; add cucumber. Chill. Serve on lettuce, garnish with parsley and additional radishes.

Mix all ingredients. Cover and chill.

Thinly slice cucumbers; place in glass or ... over cucumbers. Cover and refrigerate 3 hours; stirring occasionally. Drain; sprinkle with dill.

Place dill seeds and mustard seeds in ... vegetable peeler, peel cucumbers, and cut into thin ... NOTE: A nice refreshing spring or summer salad.

Makes a fine chilled soup for hot summer evenings.



Slice cucumbers, mix first 6 ingredients. Onion slices may also be added (optional).

In small pan mix first ... boil. Cool. Put cucumbers in dish and add vinegar mixture. Sprinkle with parsley or dill. Refrigerate 3 hours before serving.

Combine all ingredients, except cucumbers. Do not peel the ... cucumbers and refrigerate 3 hours before serving. Store in refrigerator in glass jars.

Toss and chill. Toss with cucumbers and chill.

Trim ends of cucumber. Remove ... eggs, onion and dill pickle. Pack into cucumbers; wrap in foil and ... and serve on crackers or bread rounds.

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