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Results 21 - 30 of 58 for diabetic butter cookies
Mix first four ingredients. Refrigerate. ... until golden brown. Cookies freeze well. Note: For calories ... 3528 by the number of cookies made.
Cream butter, eggs, sweetener and vanilla. Add dry ingredients. Add pineapple and raisins. Drop by teaspoon. Bake 350 degrees 8-10 minutes. 3 dozen.
Finely crush cookies into crumbs and combine with melted butter. press onto bottom and ... cream. Sprinkle dollops lightly with nutmeg. Serves 6-8.
Cream butter, sugar, vanilla and egg ... ungreased baking sheet. Bake at 375 degrees until lightly browned, about 10 minutes. Cool before storing.
Cream butter well. Add egg, beating well. ... nuts. Drop by teaspoon on greased sheet. Bake at 375 degrees for 12 to 15 minutes or until done.
Beat eggs well. Add salt ... water. Bake in hot oven in butter cupcake pans. Makes 8 to 14 small biscuits. For sweet biscuits add little saccharin.
Whip nonfat dry milk with ... later use. Combine butter, Sugartwin, egg and vanilla. ... 375 degrees for 15 to 20 minutes. Makes 3 1/2 dozen.
Melt butter, beat in eggs and ... oatmeal. Stir until blended. Drop by teaspoon onto greased cookie sheet. Bake at 350°F for 12 to 15 minutes.
Cook butter, milk and unsweetened chocolate ... mixture in small patties. Do not bake. These may be frozen because the recipe makes a large amount.
Combine sugar substitute with orange juice and liquid; knead in the coconut. Shape into roll and wrap in wax paper. Chill until firm. Cut ...
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