Cabbage Neck Bones - Recipes

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Results 1 - 10 of 12 for cabbage neck bones

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1. ROMANIAN STUFFED CABBAGE ROLLS (SARMALE)

For up to 120 sarmale ... use to fill cabbage. Arrange stuffed cabbage rolls ... setting on stove top), covered, until cabbage rolls are tender.

2. VEGETABLE SOUP

Boil until tender, cut meat off bones, return meat to soup ... When cooled, can be put into containers for freezing. Yield about 2 1/2 gallons.

3. VEGETABLE BEEF SOUP

To make beef stock: In ... salt, pepper, soup bone and meat. Reduce heat and ... has cooked down and soup seems dry, add enough water to thin.

4. INDIANA VEGETABLE BEEF SOUP

Boil meat bones in hot water and bouillon ... mixed vegetables and cabbage and cook until everything is ... there is about 1/2 hour left to cook.

5. BEEF STOCK

In a large shallow roasting pan place bones, carrots, and onion. Bake ... the celery, tomatoes, cabbage, peppercorns, parsley, bay leaf, ... and left off fat.

6. LITHUANIAN BORSCH

If fresh tomatoes are used, ... (chop tomatoes). Cook neck bones at least 3 hours until ... broth, tomatoes, shredded cabbage, red beets, onion, bay ... instead of neck bones.

7. CZECHOSLOVAKIAN CABBAGE SOUP

Brown soup bones with meat on in soup ... Meanwhile, add water, cabbage, tomatoes, salt and Tabasco. ... in cubes, return to kettle. Serves 12.

8. CABBAGE AND TOMATOES

Cook cabbage and meat or bones together for 1 hour on ... pot. Add tomatoes and salt and pepper. Continue cooking another 30 minutes, covered.

9. OLD FASHIONED VEGETABLE SOUP

Cover soup bones with water and simmer 3 ... fat. Add vegetables and seasonings to broth and simmer 30 minutes or until all vegetables are tender.

10. JIM MOORE'S BORSCHT

Boil neck bones in 2 quarts of water ... pot. Add carrots, cabbage, onions, tomatoes, garlic, bay ... include sour cream with borscht when freezing).

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