Results 21 - 30 of 42 for dessert using canned peaches

Previous  1  2  3  4  5   Next

Simply pour contents of the 2 cans into a greased 9 x ... golden brown and bubbly. Serve warm with ice cream or whipped cream. Serves 10 people.

1. In mixing bowl stir ... pan. 3. Drain peaches, reserving 2/3 cup liquid. ... sugar and reserved peach liquid; pour a top peaches ... minutes. Cool. Serves 9.

Chop peaches into chunks and pour juice ... sprinkle with coconut and nuts. Bake in 325 degree oven for 45 to 55 minutes. Serve with whipped cream.

Place banana slices and marshmallows ... or in individual dessert dishes. Chill until set, about ... 3 cups or 6 servings. Top with Cool Whip.

Drain peaches. Mix butter and cake ... sugar and cinnamon. Beat egg and sour cream together. Pour over peaches. Bake 30 minutes at 350 degrees.



In 13"x9" pan, layer peach pie filling, dry cake mix, pecans, then butter, poured on ... hour at 350 degrees. Good served warm with Cool Whip.

Chill peach halves. Place peach half in a sherbet dish, top with scoop of vanilla ice cream and spoon black raspberry topping over.

Cook cake mix as directed. ... then add 1/2 can of pineapple, 1/3 of pudding ... 1/2 can of peaches then add Cool Whip on ... your ingredients are gone.

Mix nuts with pie filling in 2 quart baking dish. Mix bread crumbs, cinnamon and sugar together. Spread over filling. Dot with butter. Bake ...

Use large 3 quart casserole dish. Empty sliced peaches and juice in dish. Top ... minutes. Serve warm with Cool Whip or vanilla ice cream. Delicious!

Previous  1  2  3  4  5   Next

 

Recipe Index