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Results 21 - 30 of 96 for custard rice
Mix rice with 2 cups milk. Cook ... Set in pan and fill pan half full of warm water. Bake in 350 oven for about 30 minutes until set. 6 servings.
Boil rice in 1/2 cup water and ... butter, sprinkle with nutmeg. Bake at 325 degrees for about 30 minutes or when inserted knife comes out clean.
Beat eggs in a medium ... Stir in cooked rice. Turn into lightly buttered ... nutmeg. Bake in 350 degree oven for about 40 minutes or until done.
Combine cooked rice, beaten eggs, milk, sugar, ... nutmeg. Place baking dish in pan of hot water. Bake at 325 degrees for 1 1/4 hours. Serves 10.
Combine eggs, sugar and salt. ... raisins and cooked rice and vanilla. Pour into a ... at 350 degrees for 45-50 minutes. Makes servings for 6.
Preheat oven to 300 degrees. Mix rice, eggs, sugar, salt, vanilla, ... in pan of water and bake about 1 1/2 hours. I usually double the recipe.
In 2 quart saucepan, heat water to boiling. Add rice, salt and cook 10 ... water. Bake about 45 minutes or until firm and brown in 350 degree oven.
28. RICE CUSTARD
In top of double boiler, combine 2 cups milk and rice. Cook, stirring occasionally over ... degrees 50 minutes or until firm. 6 to 8 servings.
Heat water to boiling. Remove from heat. Stir in rice. Cover and let stand ... halfway between center and edge comes out clean. Serve warm or cool.
Set baking dish in pan of water. Bake 350 degrees for 45 to 60 minutes. To cook rice: Simmer 20 minutes.
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