Grind the peppers, ginger, garlic, ... cloves, bay leaves, curry leaves, green cardamom, cashew nuts and mint leaves (add the cashews at ... 6 to 8 servings.
Peel and chop cucumber and ... lettuce, parsley and mint. Heat butter in large ... puree, adding the curry powder. Reheat, adding the milk, ... or cold. Serves 4.