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Results 21 - 30 of 48 for cupcake cookies
21. IGLOOS
In medium bowl, cream together ... pineapple mixture. Separate cupcake papers. 5 cookies are used in each Igloo. ... cream or Cool Whip is added.
Soften cream cheese by setting ... bottom of foil cupcake liner, pour over cheese cake ... tiny cheese cakes and refrigerate. Makes about 2 dozen.
Mix together until creamy. Put ... on bottom of cupcake paper in muffin pan. Fill ... necessary. If to be kept for length of time; refrigerate.
Beat cream cheese, egg, vanilla, ... in 350 degree oven for 15 minutes. When cool, top with blueberries and refrigerate. Makes 24-30 cupcakes.
Preheat oven to 350 degrees. In a large bowl, combine coconut and bread crumbs. Stir in condensed milk, nuts, and extract; mix well. Drop ...
Beat (approximately 5 minutes) with ... side down in cupcake paper inside muffin tin. Spoon ... Top with pie filling, if desired. Makes 3 dozen.
Heat oven to 375 degrees. ... minutes or until cupcakes spring back until lightly touched ... mouse, using 2 cookies for ears and small candies ... serving time. 8 servings!
Beat butter sugar. Add the ... Line bottom of cupcake holders with cookie crumbs. Place ... hour before serving. May be topped with whipped cream.
Beat cheese with mixer until ... thoroughly. Use paper cupcake holders. Place holders in muffin ... minutes. When cool, top with cherry pie filling.
Filling: Combine cream cheese, sugar, ... chips; set aside. Cupcakes: Combine ingredients in order ... inserted comes clean. 24 cupcakes. Boo!
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