Combine flour, salt and pepper; use to coat meat. In Dutch oven, brown meat in hot ... hour. Pare and cube potatoes and cut carrots into one ... 4 to 6 servings.
Cube meat and brown in large skillet with 2 tablespoons. In Dutch oven mix hot water and soup base, onion, peas, carrots, potatoes and pepper. Add browned meat. ... Serve with corn bread.