Crullers - Recipes - Page 3

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Results 21 - 30 of 34 for crullers

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21. SNOW BALL CRULLERS

Drop from teaspoon and fry. Deep fry at 375 degrees about 3 minutes until golden brown. Roll in sugar and cinnamon.

22. SPANISH CRULLERS

In a 2-quart saucepan, bring ... towels. In a small bowl, mix sugar and cinnamon well. Roll each cruller in the mixture and serve warm. Makes 45.

23. RUMFORD CRULLERS

Cream the shortening; add sugar gradually. Add egg yolks and egg whites. Sift together flour, nutmeg, and baking powder; add alternately ...

24. SPANISH CRULLERS

Heat oil (1-1 1/2 inches ... once, about 2 minutes on each side. Drain on paper towels. Mix sugar and cinnamon; roll crullers in sugar mixture.

25. CRULLERS

Sift together the flour, sugar and salt 3 times. Mix in the remaining ingredients for 5 minutes. Knead the dough until bubbles appear. Let ...

26. CRULLERS

Put these in the bowl and beat very light. Then add: Fry in hot lard. Roll in powdered sugar while warm.

27. CRULLERS, MATRIMONY OR LOVE KNOTS

Three eggs, a cup of sugar, a tablespoon melted butter, one fourth teaspoon baking soda, nutmeg, flour to make very stiff. Roll thin, cut ...

28. CRULLERE A LA NINA

Mix together. Put in refrigerator a few minutes. Roll to size, any shapes and deep fry to golden brown.

29. CRULLERS

Mix all ingredients together very well, to make a thin dough. Cut into squares or triangles after rolling out. Make a slit in the center of ...

30. CRULLERS

Beat egg yolks well, add vanilla and lemon juice then fold in sour cream and milk. Mix well. Add one full sifter of flour and sift three ...

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