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Results 21 - 30 of 193 for cream of mushroom meatloaf
Saute 1 cup mushrooms and onion in butter. Remove ... stir in sour cream. Set aside. Combine remaining ... indentation. Shape rest of meat over filling. Seal edges. ... Serve hot with meatloaf.
Mix all ingredients together thoroughly. ... onto serving plate. (Mushroom sauce - thin remaining 1/2 can of soup with milk as desired and heat.) Makes 6 servings.
23. EASY MEATLOAF
Break crackers into fine pieces. Mix with soup and meat. Bake at 350 degrees for 45 minutes or microwave on high for 15 to 20 minutes. ...
24. TENDER MEAT LOAF
Mix ground beef, chopped onion, green pepper, flour, seasonings of your choice, eggs, Worcestershire sauce, and cream of mushroom soup in a large bowl ... grease during cooking time.
Soak bread or cracker crumbs ... bowl, mix sour cream and mushroom soup. Make meat mixture into ... oven, bake at 350 degrees for 1 1/2 hours.
Heat oven to 350 degrees ... 24 inch strip of heavy-duty aluminum foil, mix beef ... and pour undiluted cream of mushroom soup over loaf. Wrap loosely ... 6 to 8 servings.
27. COMPANY MEATLOAF
Combine all ingredients thoroughly and ... hours or until done. If desired, the top of each meatloaf can be spread with ketchup before baking.
Heat oven to 350 degrees ... 24 inch strips of heavy-duty aluminum foil, mix beef ... and pour undiluted cream of mushroom soup over loaf. Wrap loosely ... Six to eight servings.
29. STUFFED MEATLOAF
STUFFING: Saute onion and celery ... salt and pepper. MEATLOAF: Add evaporated milk to ... sauce on top of stove until bubbly. Pour over ... to 1 1/2 hours.
30. TURKEY MEAT LOAF
Mix thoroughly; 1/2 cup of soup and remaining ingredients. Shape ... tablespoons of drippings from the meat loaf. Heat, stir often. Serve with meat loaf.
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