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Results 21 - 30 of 60 for country apples
Combine (use mixer on low) ... cinnamon. Sprinkle over apples. Blend sour cream, 1 ... at 350 degrees for 40-50 minutes until topping is golden.
Preheat oven to 350 degrees. In large bowl, combine cake mix, butter and 1 egg at low speed until crumbly. Press in ungreased 9x13 inch ...
Heat oven to 350 degrees. ... cup of the apples in prepared pan. Separate dough ... to 8 servings. TIP: If desired, serve as dessert with cream.
Pastry: Blend flour, lemon peel, ... Peel and core apples. Cut into 1/8 to ... Dust edges with powdered sugar. Serve warm or at room temperature.
In a large mixing bowl, ... speed; blend in apples. Combine dry ingredients; gradually ... dust cake with confectioners' sugar. 12-14 servings.
Separate dough into 8 triangles; sprinkle sugar mixture evenly over each. Place apple slice on wide end of triangle and roll up. Place tip ...
Core apples leaving bottom intact. Trim a ... over each apple. Bake uncovered for 35 to 40 minutes until brown and soft. Serve with half and half.
Core apples most of the way through, ... Bake uncovered in 375 degree oven 35 to 40 minutes or until they are brown and soft. Serve with cream.
Heat oven to 350 degrees. ... cinnamon. Sprinkle over apples. Blend sour cream, egg, ... golden. Delicious served warm with ice cream or topping.
Line uncooked pie shell with thinly sliced apples. Mix together sugar, flour, ... ingredients the same. Bake at 400 degrees for 35 to 45 minutes.
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